As we currently have no chef there is no Galley Service other than self service teas and coffees with an honesty box.
The Bar is open subject to volunteers coming forward. Please see weekly UYC newsletter for details.
Pauline Moran, Hospitality Rep, email@example.com
- Dinner Menu, Easter Sat, April 20.pdf
- Italian Night, Saturday, May 4.pdf
- Evening Menu, Good Friday, April 19.pdf
- Pie and Peas, Easter Sunday, April 21.pdf
Last updated 11:27 on 16 October 2019